Characterisation of starch: development of analytical methods

University dissertation from Department of Analytical Chemistry, Lund University

Author: Gunilla Nilsson; Lunds Universitet.; Lund University.; [1999]

Keywords: NATURVETENSKAP; NATURAL SCIENCES; substitution pattern; microdialysis; HPAEC-PAD; NMR; biosensor; IMER; potato amylopectin starch; amylose; amylopectin; chain length; Analytical chemistry; Analytisk kemi;

Abstract: Popular Abstract in Swedish Karaktärisering av stärkelse: utveckling av analytiska metoder

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